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Cinnamon Rolls

July 21, 2011

My grandmother would make these delicious rolls for special family dinners. One of the best things about them was that they were served with dinner. You did not have to wait until dessert to sink your teeth into these cinnamony delights. She would eventually teach my brother how to make them so– lucky for us all–we are still able to enjoy the rolls to this day.

2 Comments leave one →
  1. July 21, 2011 9:04 am

    Yummmmmmmmm!

  2. July 21, 2011 1:17 pm

    I think I’m in love..with your grandmother. (and your art! Thanks for showing us how to keep a proper food diary with possibility!)

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